Colombian Estate Coffee, Medium Roast, 12 oz Bag
Premium Colombian single origin from Huila and Cauca regions. Medium roast showcasing bright cherry and grape notes with rich chocolate sweetness. Ethically sourced from specialty coffee excellence farms. Smooth, savory, and perfectly balanced.
- Ethically Sourced, Sustainably Farmed
- Shelf Life: 24 months (unopened)
- Store in cool, dry place away from direct sunlight
Description
Experience the pinnacle of Colombian coffee excellence with our ethically sourced single origin from the celebrated Huila and Cauca regions. This light-medium roast delivers exceptional brightness with notes of cherry, grape, and plum, beautifully complemented by rich chocolate and cane sugar sweetness.
Grown at 1,200-1,800 MASL and processed using the washed method, our precision roasting with the Loring S15 unlocks the clean, crisp profile that defines premium Colombian coffee. Each cup tells the story of smallholder farmers committed to quality-driven practices, creating a smooth, savory experience that embodies our farm-to-cup transparency and dedication to specialty coffee excellence.
Additional information
| Weight | 12 oz |
|---|---|
| Brewing Method | Cold Brew, Drip, Espresso, Iced, Pour Over, Press Pot |
| Caffeine | Regular |
| Roast | Medium |
| Grind Type | Grounded, Whole Beans |
| Tasting Notes | Cherry, Grape, Plum, Chocolate, Cane Sugar |
| Processing | Washed Method |
| Varietals | Caturra, Colombia, Castillo, Typica, Bourbon |
| Grind | Whole Bean, Grounded |
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