Sparks Lake Berry Coffee, Light Roast, 12 oz Bag
Bright three-country light roast with Ethiopian, Guatemalan, and Brazilian beans. Blackberry-like acidity with caramel sweetness. Complex tea and berry notes with hints of plum. Unique flavor profile that’s both bright and sweet.
- Ethically Sourced, Sustainably Farmed
- Shelf Life: 24 months (unopened)
- Store in cool, dry place away from direct sunlight
Description
Discover exceptional brightness and complexity with our unique three-country light roast that combines Ethiopian floral character, Guatemalan balance, and Brazilian foundation. This light roast delivers blackberry-like acidity and caramel sweetness with complex tea and berry notes enhanced by hints of plum and black tea. Ethiopian beans from Guji’s traditional shade-growing farms provide vibrant fruit characteristics, Guatemalan beans from volcanic highlands add balanced complexity, and Brazilian beans from Cerrado contribute body and foundation.
Grown at 900-2,100 MASL using complementary processing methods – Ethiopian washed for floral clarity, Guatemalan washed for sweetness, and Brazilian pulped natural for body – our diverse varietals showcase high-altitude Ethiopian character while maintaining balance and drinkability. Precision roasted to preserve delicate origin characteristics while creating harmonious brightness and sweetness.
Additional information
| Weight | 12 oz |
|---|---|
| Roast | Light |
| Tasting Notes | Blackberry acidity, caramel sweetness, tea notes |
| Processing | Mixed (Washed & Pulped Natural) |
| Varietals | Ethiopian Heirloom, Bourbon, Typica, Caturra, Catuaí, Mundo Nov |
| Grind | Whole Bean, Grounded |
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