Hibiscus Bloom
Hibiscus Bloom — a vibrant blend of hibiscus, apple, rosebuds, black currant, and dried pomegranate seeds, finished with pomegranate oil. Rich in vitamin C, this tart, refreshing infusion offers a beautiful color, fragrant aroma, and bold flavor. Perfect for sipping year-round, through summer and winter alike.
Hibiscus Bloom | 50g
$12.00
- Free U.S. shipping on orders $95+
- Securely packaged for safe delivery
Herbal Tea
Caffeine-Free
About
Hibiscus Bloom
A vibrant blend of vitamin C-rich ingredients — hibiscus, apple, rosebuds, black currant, and dried pomegranate seeds, finished with a touch of pomegranate oil. Together, these natural ingredients create a beautifully tart, refreshing infusion with a rich color, fragrant aroma, and bold flavor.
Ingredients
- Hibiscus
- Apple
- Rosebuds
- Black Currant
- Dried Pomegranate Seeds
- Pomegranate Oil
Why You’ll Love It
Bursting with health benefits, Hibiscus Bloom is a gorgeous, tart-sweet infusion perfect for sipping year-round — refreshing on warm summer days and comforting through the winter chill.
How To Brew Hibiscus Bloom
01. Measure
Add 2.5g of Hibiscus Bloom to your teapot or infuser for every 180ml of water.
02. Steep
Pour water heated to 90°C–95°C (194°F–203°F) over the blend. Let steep for 3–4 minutes to release the tart, fruity flavor and rich color.
03. Enjoy
Strain and drink plain, or sweeten with honey to taste.
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